To work in luxury resort hotels in Maldives

Having followed necessary professional training with minimum 3 years working experience in a reputed hotel locally. Preference given to those with overseas experience as Commis 1 in the Pastry section.

Should possess strong culinary skills & knowledge

Salary – US$300/= + Service Charges (average around US$400/= pm) Free food, accomodation, health insurance, joining & return air tickets. 30 days vacation after completion of 1 year.